Saturday, December 8, 2012

Welcome the Year of the Snake with Four Seasons Hotel Bangkok

In Eastern mythology the Snake, the sixth sign of the Chinese zodiac, is said to be the most enigmatic, intuitive, introspective, refined and collected of the animal signs.

Why not welcome the Chinese New Year of the Snake at Four Seasons Hotel Bangkok with the Chinese New Year 2013 package? Including luxurious accommodations, daily breakfast, and a special Year of the Snake good luck amenity, the package places guests in the heart of this dynamic city, giving them easy and convenient access to all that Bangkok has to offer. And guests staying three or more nights will also receive exclusive Executive Club benefits, including breakfast, evening cocktails and canapés in the Hotel's Executive Club Lounge, internet access and unlimited garment pressing.

The Chinese New Year package is available from February 1 to 28, 2013 at Four Seasons Hotel Bangkok. Chinese New Year packages are also available at Four Seasons Resort Chiang Mai and Four Seasons Resort Koh Samui, so how about indulging in a Tour of Thailand this Chinese New Year? The perfect way to start the new Year of the Snake in style with family and friends.

Four Seasons Hotel Bangkok Chinese New Year 2013 package includes daily breakfast for two, Chinese New Year welcome amenity, Complimentary Executive Club access for guests who stay three or more nights and Luxurious accommodations.

Four Seasons Hotel Bangkok
The Four Seasons Hotel Bangkok Bangkok is 25 km from the Suvarnabhumi International Airport, and is situated among many shopping venues and business addresses. It is also just a ten-minute walk to Lumpini Park, where guests can enjoy an evening walk or morning jog. There are many dining options available to guests including the Madison, a contemporary steak house that has an open kitchen. In addition to the displayed artwork, and sprawling 25 meter-swimming pool, this five-star hotel has a visually stunning tropical garden, which spreads over 10 acres of land.

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